Photo Gallery

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Cajun Special - Your choice of fish and an 8 oz NY Strip, blackened and grilled, over cheesy grit cakes and topped with a cajun cream sauce, served with a side of fresh green beans.

Chicken Breasts - Marinated and grilled, topped with pico de gallo, served with seasoned rice and fresh green beans.

Fiesta Grilled Fish - Select any of our fresh fish and we will marinate and grill it, served with fresh pico de gallo

Creamy Tarragon Fish - Your choice of grilled fish covered with a creamy tarragon sauce with tomatoes, onions, garlic and shallots topped with wilted spinach, served over garlic mashed potatoes with a side of fresh green beans Sword Fish Photographed

Grilled Fish Trio - Select any one of our fresh fish excludes Flounder and we will prepare it three ways – blackened with fresh pineapple salsa; marinated with fresh pico de gallo; glazed with our chipotle BBQ sauce Tuna Photographed

Seafood Kebob - Kebob trio of shrimp, scallops and mahi, mixed with red peppers, onions and red grape tomatoes, marinated in teriyaki and grilled, served over jasmine rice and topped with scallions and peanuts. Served with a side of fresh green beans

Stuffed Flounder - Jumbo lump crab meat surrounded by fresh filet of flounder en casserole, broiled and topped with a lobster cream sherry sauce.

Fresh Whole Maine Lobster - Steamed then cleaned and stuffed with fresh lump crabmeat

Fresh Wanchese Tuna - Grilled in our chipotle BBQ sauce- any of our other fresh fish can also be prepared the same way

FRIED SEAFOOD COMBINATION - Shrimp, Scallops, Oysters, Flounder and Homemade Crabcake- breaded with extra fine crackermeal and fried to a golden brown

Fresh Shrimp and Scallops - Sauteed in our homemade white sauce - served over pasta

SHRIMP & GRITS - Cheesy grit cakes topped with fresh shrimp sautéed in our creamy andouille sausage sauce- garnished with sharp white cheddar cheese

Fresh Mahi - Blackened and grilled- topped with a fresh mango salsa- any of our other fresh fish can also be prepared the same way

CHIPOTLE BBQ RIB APPETIZER - 1/2 rack of St. Louis style pork ribs- dry rubbed and slow cooked- then glazed with our chipotle bbq sauce and grilled

16oz Bone-in Ribeye - also called a Cowboy Steak- only Choice - 21 day aged beef

Tale of the Whale Lounge

Tale of the Whale Lounge

Tale of the Whale Lounge

Tale of the Wahle Restaurant Nags Head, NC

Evenings overlooking the Roanoke Sound

Evenings overlooking the Roanoke Sound

Evenings overlooking the Roanoke Sound

Evenings overlooking the Roanoke Sound

Evenings overlooking the Roanoke Sound

Evenings overlooking the Roanoke Sound

Tale of the Whale Restaurant Nags Head, NC

Tale of the Whale Restaurant Nags Head, NC

Tale of the Whale Restaurant Nags Head, NC

Tale of the Whale Restaurant Nags Head, NC

Evenings overlooking the Roanoke Sound

Summer Nights

Outdoor Bar

Evenings overlooking the Roanoke Sound

Evenings overlooking the Roanoke Sound

Evenings overlooking the Roanoke Sound

Live Music on the Gazebo

Live Music on the Gazebo

Live Music on the Gazebo

Live Music on the Gazebo

Tale of the Whale Restaurant Accepts:

Tale of the Whale Restaurant : On the Nags Head – Manteo Causeway

Physical Address: Tale of the Whale Restaurant : 7575 S. Virginia Dare Trail : Nags Head, NC 27959
Mailing Address: Tale of the Whale Restaurant : P.O. Box 98 : Nags Head, NC 27959

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